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Undergraduate Education- Department of Analytical Chemistry

Course: ECF 132 Analytical Chemistry I
Semester and Year: Spring, One
Type and Credits: Compulsory, 3-0-3
Content: Chemistry of aqueous solutions, solubility, gravimetric analysis, acids, bases, buffers, principles of volumetric analysis, and titrations.

Course: ECF 134 Analytical Chemistry I Lab.
Semester and Year: Spring, One
Type and Credits: Compulsory, 0-3-1
Content: Qualitative analysis of cations and anions, quantitative analyses using various titration techniques.

Course: ECF 235 Analytical Chemistry II
Semester and Year: Fall, Two
Type and Credits: Compulsory, 2-0-2
Content: Principles of chromatographic, spectroscopic, and electrochemical methods.

Course: ECF 237 Analytical Chemistry II Lab.
Semester and Year: Fall, Two
Type and Credits: Compulsory, 0-3-1
Content: Qualitative and quantitative analyses of organic and inorganic substances using various chromatographic, spectroscopic, and electrochemical methods.

Course: ECF 254 Separation Methods and Chromatographic Techniques in Drug Analysis
Semester and Year: Spring, Two
Type and Credits: Elective, 2-0-2
Content: Extraction methods (liquid-liquid and liquid-solid extraction) for the active substance from the drug and various biological materials, and its analysis and application using various chromatographic methods (gas chromatography, high-performance liquid chromatography (HPLC), and capillary electrophoresis).

Course: ECF 256 Instrumentation
Semester and Year: Spring, Two
Type and Credits: Elective, 2-0-2
Content: Principles and applications of various spectroscopic methods [ultraviolet-visible (UV-Vis) spectroscopy, derivative spectroscopy, fluorescence spectroscopy, infrared (IR) and Fourier-transform infrared spectroscopy, nuclear magnetic resonance (NMR) spectroscopy, atomic spectroscopy, and mass spectroscopy].

Course: ECF 258 Advanced Analytical Chemistry in Pharmacy
Semester and Year: Spring, Four
Type and Credits: Elective, 2-0-2
Content: Sampling techniques in pharmacy, standard substances and solutions used in pharmacy, preparation of various buffer systems and physiological buffers, concentration and pH calculations, advanced analysis methods, instrument and method calibration techniques, evaluation of data, random and systematic errors.